Articles Tagged ‘Beyond Meat’
Pizza Hut says even the mightiest carnivore would enjoy its plant-based pie
The QSR is looking to get the lion’s share of the meat substitute market with Beyond Meat.
How Vejii plans to help vegan go mainstream
The B.C.-based food marketplace offers products from big name brands and local startups to capture a growing consumer base.
Beyond Meat renews push into QSRs
Along with continued marketing investment, the plant-based company strikes partnerships with McDonald’s and Yum! Brands.
PepsiCo joins forces with Beyond Meat
With their new joint venture, the companies will work together to create and promote plant-based snacks and beverages.
Beyond Meat gets ready for barbecue season
The leader in plant-based meat launches its first sausages by adding more focus on the versatility of its products.
Starbucks, Wendy’s add plant-based sandwiches to their menus
Both chains have tapped the Canadian market for their first foray into the category.
Strategy’s Most Read of 2019: Brands
The campaigns and brand-side news that got the most attention from strategy readers this year.
New products, stores and shopper marketing: round-up
Farm Boy grows and Canada gets Beyond Beef.
2019 Strategy Awards: Launches that stuck
A&W, Betadine and Consonant Skincare show how to creatively bring new products and campaigns to market.
McDonald’s puts Beyond Meat on the menu
A handful of Ontario restaurants will be the first to test demand for an exclusive plant-based burger.
High awareness, but low trial of plant-based foods
Angus Reid finds that while 95% of Canadians are aware of meat alternatives, only 39% have actually tried them.
Subway to add Beyond Meat to the menu
The QSR is the latest to begin exploring plant-based options by working with the company to create a meatless meatball sub.
The skinny on plant-based protein consumers
A new report from Field Agent explores the meat reducer phenomenon.
Innovation Monitor: Tim Hortons adds Beyond Meat to its menu
What the coffee chain’s trial run means for the future of plant-based meat alternatives.
Beyond Meat comes to Canadian grocery stores
The much-hyped plant-based protein company is bringing its burger to 3,000 stores across the country to reach even more “flexitarians.”
